Exploring the Dorze Tribe: All You Need to Know (2025)

Living in the Clouds, Under Banana Leaves

When I first saw Dorze huts, I thought they were just rain shelters. But up in the highlands near Arba Minch, I learned these towering, banana-leaf-woven homes are the heartbeat of Dorze identity. These 10-meter-tall domes, made from bamboo and false banana leaves, can last over 60 years and even be moved if termites damage the base — as if the house were alive.

Ser Andy posing with Dorze warriors in Ethiopia.

How to Get to the Dorze Village

I reached Dorze through Arba Minch, the gateway to southern Ethiopia’s green highlands. Whether you're flying from Addis Ababa or already in Arba Minch, I highly recommend Adimasu Tours. Adimasu, my local guide, was more than just a translator — he bridged cultures, shared traditional drinks with me, and opened the doors to real Dorze life.👉

Use code "Ser Andy" for 10% off🌐 www.adimasu-tours.com

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My guide, Adimasu and his truck.

When to Visit

The best time to visit Dorze is between October and March, during the dry season when the skies are clear — perfect for hiking, filming, and experiencing village life. The rainy season (June to September) offers lush views but slippery paths. Evenings can get chilly, so pack a light jacket.

Dorze warriors.

Daily Life & Hospitality

When I arrived in the Dorze village, the people welcomed me like family. They offered drinks, showed me their kitchens, sang, danced, and shared stories around the fire. Life here is simple but full of warmth and community spirit — something you’ll feel the moment you step into the village.

Population, Origins & Language

The Dorze number around 30,000 to 40,000 and have lived in the Guge highlands near Arba Minch for centuries. They are part of the Omotic ethnic group, possibly descended from ancient migrations. Their language, Dorze, is a branch of the Omotic family and a key piece of their cultural identity.

Dorze man playing his 5-string lyre.

A Community of Master Weavers

Dorze are renowned for their weaving. In every home, you hear the rhythmic clack of looms producing shamma — beautiful cotton scarves with earthy colors and delicate patterns. I bought one for $10 after hard bargaining (they started at $50!). It’s a must-buy souvenir — just be sure to haggle.

Chief Makonen is selling a scarf made by his people.

Dorze Cuisine: Fermented Bread & Spicy Banana Beer

The most fascinating part of Dorze food is their use of the false banana plant. Its trunk is mashed, fermented underground for months, then cooked into kocho — a chewy flatbread grilled over coals. It's eaten with wild honey or spicy greens. Don’t skip the fermented banana beer — it numbs your lips but keeps you going. The village chief loves it too, so get ready to toast if you visit!

Marriage Tradition: Seclusion Until Pregnancy

One of the most unique traditions I learned about was how newlyweds live separately from the community after marriage — sometimes for months or up to a year — until the woman becomes pregnant. This marks not just the start of a family, but maturity and lineage continuation, which are deeply respected in Dorze culture.

The main house, the kitchen (right), and a small house for newlyweds (right).

Connected Yet Rooted

Even with the spread of Christianity and tourism, the Dorze hold tight to their heritage. Kids go to school, adults learn foreign languages — yet in their way of life, you still feel the original Dorze spirit. It's a small world up there in the clouds, but they live with pride, as if the world is watching.

To witness this incredible culture for yourself, watch my full video here: